Macky
Gruntled Member
I'm sure you're not.
In relation to this whole debate, there is in any case a huge difference between killing animals to eat and killing animals for sport.
Precisely.
Killing any animal for sport is despicable.
I'm sure you're not.
In relation to this whole debate, there is in any case a huge difference between killing animals to eat and killing animals for sport.
Precisely.
Killing any animal for sport is despicable.
Fox hunters would have you believe that they are operating a pest-control policy at the same time as enjoying sport.
Win-win :icon_wink
Precisely.
Killing any animal for sport is despicable.
Killing any animal for sport is despicable.
What about people that eat meat from animals farmed in a humane way? Human beings are omnivores, are we all evil for eating animals that have lived enjoyable lives in open fields, cared for, well fed and given medical treatment as necessary. Animals that would never have been born if humans didn't eat meat?
There is no hypocrisy. The birds being hunted in Malta could result in the entire disappearance of those species and has no relation to animals being farmed in inhumane conditions.
You're trying to conflate two unrelated situations.
The problem is FryattFox, anyone who eats that quorn or Linda McCartney shit ends up looking like a feckin albino, and as others have said there is an option to buy free-range, organic and so forth. Of course i also concede in most cases it is far more expensive (but undoubtedly better for you)...
I honestly don't believe that there is a humane way to farm animals on anything like the scale that is needed to satisfy the demand for meat, or at all for that matter.
I have far fewer objections to the less intensive and better treated animals, but I still don't think it's natural
I believe that the traditional farmyard scenes that you allude to are very rare.
I very much doubt that the majority of posters on here know or even care where their meat has come from or what conditions it has been reared in. Not that you'll care, but I commend you for bothering to know the source of your meat, whatever your motivation; it's better than not.
Clearly there is.
Of course it isn't 'natural', but neither is keeping a dog in a kennel.
:icon_lol: I wasn't alluding to that at all, in fact I doubt such scenes have ever existed outside of hobby 'farmers' and story books.
I agree and of course I care what you think, it's actually moved me to tears.
Unfortunately, they're crocodile tears. mmmmmmmmmmmmm tasty crocodile
Likewise, I'm not having a go at you but I don't buy the hypocrisy argument at all. Everyone has to be allowed to come to their own conclusions.The point that I was making is that I dislike the number of people who are hypocritical when it comes to animal cruelty and their protection. Anyone who consumes meat in this day and age is funding a cruel and inhumane practice, especially if purchasing factory farmed meat. And yet people seem to pick and choose when and where to apply their morales, on a specific breed of animals or on a single case of inhumanity.
Why's this any different to the slaughter of millions of captive animals, who aren't even given the decency of suitable living conditions before they are slaughtered?
This isn't an attack on you personally; I just find the hypocrisy of the situation bewildering.
And after all that, I still have no idea what this has to do with the illegal killing of migratory birds in the Mediterranean.
My Sunday lunch was killed by a sporting shooter. He gave them to me as a gift and so as not to waste them. Is that wrong?Precisely.
Killing any animal for sport is despicable.
They are migratory birds which stop off here from Northern Europe. Shot in a field to the west of Cardiff.I very much doubt that the majority of posters on here know or even care where their meat has come from or what conditions it has been reared in. Not that you'll care, but I commend you for bothering to know the source of your meat, whatever your motivation; it's better than not.
I didn't kill the birds, but wouldn't hesitate to do so, but will be plucking, cleaning and spatchcocking(edit away) them ready for my wife to cook.I believe that the vast majority of people would struggle to kill a cow, or eat one straight after watching it being slaughtered, which suggests that something isn't quite 'right' (and no, I don't doubt for a second that you are not in this group...).
I'm sure that there are plenty of normal looking vegetarians and vegans out there, not that I'm claiming to be one...
And free-range shouldn't be a choice; it should be obligatory.
My Sunday lunch was killed by a sporting shooter. He gave them to me as a gift and so as not to waste them. Is that wrong?
No, I've no problem with that. If you're gonna kill it, eat it.
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